How do I stock pile food for an emergency?
https://foodfreedom-supply.blogspot.com/2022/12/how-do-i-stock-pile-food-for-emergency.html
How can we prepare for the shortage of food in 2022?
Here are some foods you might consider stocking up on to ensure you've always got options in the pantry in the event of a food emergency:
- Bottled water.
- Shelf-stable fruits and vegetables.
- Beans and lentils.
- Rice.
- Nuts.
- Peanut butter.
- Shelf-stable milk.
- Shelf-stable meat options.
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🔑 The 3 food collapse triggers and how to prepare for the coming supply chain shortages 🔑 How to deal with the “inflation tsunami” that will skyrocket food prices in the next few months 🔑 What to do when the food supply runs out and how to get an endless supply of food for next to nothing
More Details: 🔗 How will you survive the supply chain meltdown?
... The Free Thought Project ⭐💫🌌
How do I stock pile food for an emergency?
Step one, identify the emergency you are planning for.
Planning for a hurricane in South Texas where water and portability for a week or two are different priorities than living above the artic circle where getting snowed in could leave you stuck in a situation where you have ample water, and are not going anywhere, but reduction in fuel use is important. And those are differed from imagining some Mad Max dystopia in the Desert.
Step two, work whatever you are planning to use into your regular routine.
If you are planning to go out and buy 60 days worth of MREs for a family of 4, then store 100 boxes out in the garage, you will spend a crazy amount of money on supplies you probably will never use, and if you do use them they may go bad a lot sooner than you think, and even in the best scenario you will be hating them by about day 3.
The reasons they feed them to soldiers is that for them they buy in real bulk, so it's not $10 an MRE, and they get GIs used to eating them by giving them to them often enough that they know what to expect.
You should be planning to use your emergency supplies regularly. You just add the replacements to the back of the supplies. That way you don't have 6 year old rice as your emergency food. Let's say you use an average of 4 cans of tomato soup a month, it stores well, buy 10 cans, and as you use one can, you buy a new one to replace the old one and put that at the back of the line. Then again and again till all your old cans are gone. Then you use the oldest replacement can. You do this same thing with all your dry goods and canned goods.
This can last you for several weeks off this. The only issue you might find is that you don't have a heating source.
You can solve this problem with a camp stove that runs on camp fuel as well as pump gasoline. With that a frying pan, a stock pot with a good lid , and a Dutch oven you can cook just about anything. It's also lighter than a grill and car portable. So, if you needed to go car camping for a while you could. And to practice all you have to do is go camping.
The last tip I would give is to be realistic about what your threats are, and what your goals are makes planning much easier and something you are likely to keep up with.
If you identify being stuck in your house for a week or two, or being forced to evacuate in a car to safe ground and it taking 3–4 days to get somewhere, your choices become clear. If you are planning on zombie apocalypse on the run in an RV you don't own, trying to live off the land in a way you half remember from a movie, you are going to be living in a fantasy and you are going to buy crap you don't need.
Look at the worst disaster your area has experienced in the last 100 years and plan for that. Your area floods or burns, plan on moving with your supply, power goes out for days/weeks in hurricane, have a way to heat food, are blizzards an issue, have a way to melt snow, and so on and so forth.
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Also See: Readywise Food Supply Costco